hands on chocolate making class with a master chocolatier

Spend the morning learning how to temper chocolate and then how to make unique specialty chocolates with an extremely talented chocolate maker, Eugenio Truffa, who has more than thirty-years of experience.  We will visit the workshop at Pasticceria Truffa and see how everything is made and then have a huge sampling of all their delicious goodies at the shop in Bossolasco.